Dusit Thani College will organize the conference topic and call for papers : GRACIOUS TOURISM AND HOSPITALITY Towards 2030 on November 29 to December 1, 2017 The conference will bring together researchers and practitioners from both academia as well as industry to meet and share recent development in the field. The Conference welcomes significant contributions in all major fields of the hospitality and tourism in theoretical and practical aspects. We accept both English and Thai papers.
Accepted papers will be published in the conference proceedings on-line. Looking forward to see you there!
Authors are invited to submit papers in the following areas, but are not limited to
CULTURE AND MANAGEMENT
Thainess: courtesy and the power of Thai Smile
Asian Hospitality and Tourism Management
Culture, Gender and Political diversity
Spirituality and religion in hospitality and Tourism
FOOD-GASTRONOMY-CULINARY ART AND WELLBEING
Culinary art and food: Traditions-Trends-Futures
Nutrition and Allergens and modern disease Sugar/Diabetes – Gluten – Salt/Blood Pressure
Wellbeing – Holistic Wellness – Mindfulness
Spa – Harmony – Meditation
Medical Tourism and Health and Accessibility
Spirituality and Tourism
SMARTNESS AND DIGITAL MARKETING REVOLUTION
eTourism and eMarketing
Smart Tourism, Digital marketing and social media
Virtual and Augmented Reality
Automation and Robotics
Internet of Everything and Big Data
Cyber Security and Safety
Risk management
HOSPITALITY MANAGEMENT INNOVATIONS
Strategic Hospitality and Tourism Management
Hospitality management in the era of globalisation : Asia-China-Middle East-American-European
Mega Chains vs Boutique-Small and family hotels
Sharing economy and the AIRBnB proposition
Reviews, Tripadvisor and Reputation Management
Special themed hotels: Kids/pets/animals/sports/
TRANSPORTATION AND LOGISTICS
Technology Trends and transportation
Air Transportation technologies, alliances, hubs, carriers
Cruise lines and cruise industries
Autonomous Cars
Sharing economy and transportation platforms
Multi-mobility: interconnecting all transportation systems
STRATEGY AND COMPETITIVENESS FOR TOURISM AND HOSPITALITY
Strategic Hospitality and Tourism Management
Globalisation and competitivess
Crisis, disaster management, business continuity and resilience
Safety, Security, Terrorism
Partnerships and competitiveness – collaboration and competition
MARKETING, DISTRIBUTION AND MARKETS
Tourism and Hospitality Marketing, technology, distribution channel management
Markets, demographics, and the consumer of the future
Experience cocreation and Service Dominant Logic
Millennials and customer engagement
Shopping and Retailing as part of Tourism and Hospitality
Accessibility/Disability and Tourism & Hospitality for all
EDUCATION AND TALENT MANAGEMENT
Hospitality and Tourism management education: Learning and teaching
Human Resources in Hospitality and Tourism
Talent Development and Management
Gender and equality in Hospitality and Tourism
TOURISM PLANNING AND DEVELOPMENT
Tourism Planning and Development
Real estate development and mix use facilities
Regional planning and infrastructure
Impacts of Tourism and Hospitality – bringing benefits to all
Sustainability, Conservation and Wildlife
Environmental management in Hospitality and Tourism
HEALTH AND ACCESSIBLE TOURISM
Medical Tourism
Cosmetic and transformation surgery tourism
Accessible and disabled Tourism
Dialysis travel centres
Allergens and food accessibility
ETHICS AND GOVERNANCE
Human Rights
Human Trafficing
Corporate responsibility
Exploitation of people and resources
Culture of Integrity and ethical codes
Religious, cultural, political and national ethics and conflicts
Ethical vs unethical leadership
Cross-cultural ethics and governance
SUSTAINABILITY AND GLOBAL CLIMATE CHANGE
Environmental concerns and sustainability
Climate change
Forest & Land use
Water resources
Sustainable Cities & Buildings
Sustainable Transport
Food Waste
Air and water quality
Recycling
Sustainable energy solutions
11月29日
2017
12月02日
2017
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